Tag Archives: Lombardy wines

Trail for the Ages

 

At my trailhead in a grass-covered valley, I bemoaned the fact that right at the start, I faced a somewhat steep incline.  A toddler liberated from his stroller didn’t mind though, and seemed inclined to head into the woods and toddle up the trail behind me. Passing through deeply forested hillside, a couple of churches, then vineyards, I came to a narrow country road at the top of the hill. Up from an even steeper slope, came a man on a bicycle. He stopped at the top of the hill, as did I, to check the map. We got to chatting. He was a native of Bergamo, which I could see in the distance. He was an avid cyclist. He was 78. I was deeply impressed, and slightly shamed by my earlier whining about steep inclines. His hill was long and steep, coming up from the valley. I decided his great stamina must be due to a life-long exposure to the wines of Valcalepio.

My Start: Over the River and Up Through the Woods

Continue reading Trail for the Ages

Wine Notes: Italy’s Valtellina II

 

What I Learned

While the Valtellina wine region is not the northernmost wine producing area in Italy, its grapes grow at altitudes of over 760 meters (2500 feet). The terrain here is dominated by mountains: rocky, incredibly steep, subject to sudden changes in weather from the north.

The classification system in Valtellina, like the appellation controlee system in France, is based on geography. In Valtellina, there are five recognized areas of cultivation of the Chiavennasca grape (known as Nebbiolo in the Piedmont). These five areas are distinct micro zones of terroirs and traditions, each with its own history, and each with its own Chiavennasca wine.  Visiting each area, and sampling their wines, provides an excellent opportunity to explore the different expressions of Chiavennasca as vinified in Valtellina.

Continue reading Wine Notes: Italy’s Valtellina II