Tag Archives: Breisgau wine district

Of Vineyards and Villages

 

Mankind is often hard pressed to improve upon nature. Humans leave an indelible mark on the natural world, and sometimes their efforts can enhance our experiences. In these cases, not just the natural landscape, but also the manmade landscape can appeal equally.

The Rebhisliweg itinerary focuses on manmade huts found in a beautiful, lush landscape. The circuit lies by Wagenstadt, in the Breisgau, a district of Baden. Topographically, layers of hills, some terraced, and ridgelines to the north, south and east devolve into the Black Forest, which appears as a mountain wall, capped by mixed forest vegetation. The dark greens of the fir trees, and the brilliant autumnal leaf colors add to the background. In the distant west, the majestic Vosges, turn from blue to purple as the evening approaches.

Violet Vosges and Yellow Leaves

 

The nearby villages are compact gems, which harmonize, not distract, from nature. Set amongst vineyards, forests and fields, most buildings are only three stories at most. The red roofs set off nicely against nature’s greenery. The eye is drawn to, and then beyond, each village’s church steeple, or municipal bell tower. Each one distinct from the other, a sort of talisman for the inhabitants. The ridgelines ultimately dwarf them, but only because man’s construction draws the eye up, then away, onto that backdrop, thence to the mountain tops.  They serve to unite middle and distant vistas.

Bleichheim

 

At eye level, the manicured vineyards, punctuated with fields, some farmed, others fallow or reclaimed by nature, and small huts. Known as Rebhisli in the old German Alemannic dialect, they are huts for those who work the vineyards. Whether sheltering the workers, or their tools, these vintner huts still exist in Germany. They provided the inspiration for this trail’s name and itinerary. The huts dot the landscape all along the trail. Some vintners still maintain certain huts, whereas nature is slowly reclaiming others. All are picturesque in their own ways, and are often offset against the magnificent landscape.

Now dedicated to Hikers!

 

As this hike left the village of Wagenstadt, it passed through fields before proceeding upward. As the vineyard terraces began, the air filled with the scent of crushed grapes, and fallen leaves. The harvest was mostly over, only the spaetlese or beerenauslese grapes remained, the grape leaves turning yellow.

Vineyards and Villages in Breisgau

 

During the first part of the hike, the views were to the west, toward the Vosges and rapidly sinking sun. In the distance lay the Alsatian town of Selestat, and vineyards, a thin yellowish line, at the foot of the Vosges, somewhere between Dambach la Ville and Scherwiller.

 

Distant Vineyards in Alsace

 

As the trail rounded its southern most extent, and headed north, the first views of the nearby Black Forest came into sight.  Bleichheim and its solitary church steeple hove into view, but put into perspective by the massive foothills of the Black Forest behind. Tutschfelden and its distinctive steeple appeared.

Tutschfelden

 

Heading back toward the village, I passed a couple of wineries, (the Schaudt and the Ringwald), and more vintner huts. All nestled comfortably into the folds of this rolling terrain, and blended in effortlessly. Then just like that, from vineyard to village, I was back in Wagenstadt.

Vineyards, Fields and Forests in Breisgau

 

No, mankind did not outdo nature here, but came in a close second. The true merit of mankind’s efforts was housing the implements, wineries and the taverns where nature’s fruit of the vine could be harvested, produced and enjoyed with friends and neighbors.

Old Rebhisli

Wine Notes: Breisgau

 

What I Learned:

The Breisgau district in Germany’s Baden Wine Region has some unique topography, both manmade as well as natural. From the ancient Rhine River floodplain, you see ridgeline after ridgeline, each rising higher as it moves away from the Rhine, and toward the upper reaches of the Black Forest to the east.

The vine-covered hills, usually on the first or second ridgelines after the plain, tend to be small, but steep. Vintners have terraced many of them over time. The terraced banks provide plenty of opportunity to notice the primarily loess and sandy soils that predominate in this district.

Just south of this circuit, in vineyards near Mundingen, archeological finds attest to winemaking taking place on the left bank of the Rhine beginning in Roman times. (These sources identify areas in Alsace and the Pfalz.) On the right bank of the Rhine, winemaking can be definitively dated to the Carolingian era, around 781 A.D., in the Kaiserstuhl.

In the Breisgau, the first written mention of vineyards in nearby Koendringen (further east from the Rhine than the Kaiserstuhl district), dates to 1307, although it may be supposed that it actually occurred earlier.

In other places in the Breisgau though, viticulture is fairly recent. In Glottertal, a sign on the Rebhaeusle, an historic vintner’s hut on the Breisgauer Weinweg trail, notes that the first vineyards in the valley date from 1868.

This district produces red and white wines. Mueller-Thurgau is the most planted white varietal, followed by Rulaender (Grauer Burgunder/Pinot Gris), and then Pinot Blanc. The Pinot (Burgunder) varietals are widely planted here. In fact, according to the Weinlandbreisgau.de site, the Blauer Spaetburgunder (Pinot Noir) constitutes a whopping 42.9% of all wine made in the Breisgau. Combined with the Pinot Blanc figure of 9.5% and the Pinot Gris figure of 12%, this means that the Pinots themselves constitute over 60% of all wine from this area. Not surprising considering that France is less than 30 minutes from here.

Most planted varietal in the Breisgau area around Kippenheim is the Spaetburgunder. Other areas within the Breisgau grow the red varietals of Regent (developed in 1967 in the neighboring Pfalz wine region) and Cabernet Mitos, and Riesling and Chardonnay as other white varietals. All other grapes grown constitute less than one per cent of the total.

 

What I Tasted:

2018 Gutedel, Qualitaetswein, Trocken, Staatweingut Freiburg (Freiburg): A dry white wine with medium minus gold color; mineral and slight floral nose, with slight toasted nuts and fruity flavors; medium acidity.

2018 Sauvignon Blanc, Ettenheimer Kaiserberg, Deutscher Qualitaetswein, Trocken, Wein und Sektgut Weber (Ettenheim): A dry white wine with medium gold color; nose of gooseberry and citrus, with gooseberry, citrus and slight spice and pear flavors; medium plus acidity, with a tart finish, well balanced and a great representative of this varietal wine.

2016 Grauburgunder, Blankenhornsberger Doktorgarten, VDP Grosse Lage, Trocken, Staatweingut Freiburg (Freiburg): A dry white wine with medium minus gold color, mineral and sweet floral nose, with white stone fruit, vanilla and floral flavors; medium plus acidity, but a very smooth finish with lingering complex flavors.

2016 Solaris, Auslese, Lieblich, Staatweingut Freiburg (Freiburg): A sweet white wine, with medium gold color; mineral, honey and floral nose, with floral, exotic fruits and bergamot flavors; low acidity.

 

 

 

 

 

Rebhisliweg: Trail in a Nutshell

 

Trail Name:  Grosse Rebhisliweg

Trail Type: A short distance circuit; well-maintained and mostly hard-packed or paved with some grassy surface; marking on the trail fairly good, but a map could be useful.

Length:

Total – 7.4 kilometers/5.2 miles

Convenient to: Freiburg, Germany

Marking: A rectangular red background with a stylized white letter W, with a stylized white hut inside it

 

Trail Description: A gentle hike over modest inclines with well-maintained trail surfaces through vineyards and fields with the vintner huts throughout. Great views in all directions, but especially toward the Black Forest.

Trailhead:

Herbolzheim-Wagenstadt, August Ziegler Weg, by the Evangelical church

Parking:

Herbolzheim-Wagenstadt, Im Erb or Im Weiherle

Public Transportation Options:

Rail and Bus: Herbolzheim, and nearby Kenzingen, are two of the many stations on the main north-south train route through the Rhine River Valley. DeutscheBahn (DB) has many trains serving this area, and operates buses which serve the nearby villages like Wagenstadt.

Suggested Stages: Not applicable

Trail Itinerary-Reference Points: (Counterclockwise)

Herbolzheim-Wagenstadt: Kenzingerstr, Brechterstal, fields, vineyards, edge of forest, vineyards, Weingut Schaudt, Kenzingerstr, Ob dem Dorf, past the cemetery, vineyards, down a slope to trailhead.

Representative Trail Photos:

Sample Gravel Trail Surface

 

Grass Trail Section

 

Representative Trail Section in Vineyards

 

Restrooms:

None observed

Attractions on or near Trail:

None related to wine

Tasting along the Trail:

Three wineries are on the trail (but note hours), plus other wineries and taverns in the nearby towns Kenzingen and Malterdingen

Alternative Options:

Hiking: Nearby Ettenheim has the Weinwanderung Kaiserberg, a circuit similar in distance and landscape. See the Nutshell here.

Car: The Badische Weinstrasse, a car route of over 500 kilometers on mostly secondary roads, covers not only Wagenstadt, Bleicheim and Tutschfelden, but most of the wine villages and towns from Laudenbach, north of Heidelberg, to Weil am Rhein by Basel, Switzerland.

Additional Information:

Regional: https://www.schwarzwald-tourismus.info/schwarzwald/regionen/region-europa-park

Trail specific: https://www.alltrails.com/explore/map/rebhisliweg-wagenstadt

Comments:

Two trails actually, with a tiny bit of overlap, the Grosse, or long trail has red signage, and the shorter one (about 4.1 kilometers) has blue and yellow signage.

A pleasant trail, and I could recommend it for families with children of about six or seven and up.

The one grass covered surface section might not be mowed, which could be an issue in mid-summer. However, there are easily identifiable detours all around.