Tag Archives: Hemsberg

Gallery January 2024

Wine Notes: Hessische Bergstrasse

 

What I Learned

The Hessische Bergstrasse wine region is not very well known outside of Germany, in spite of the fact that it begins only about 25 kilometers/16 miles north of the well-visited city of Heidelberg. It is the smallest German wine region, and has only two tiny districts. The  Starkenburg district falls between the towns of Zwingenberg, to the north, and Heppenheim on the southern end. The town of Bensheim lies about midway between the two. Bensheim itself is home to a well-known Grosslage, the Wolfsmagen. The Streichling, Hemsberg, Stemmler, and Paulus vineyard areas cover the hills south and east of the old town. Much of the Hemsberg and Paulus have nice exposure to the sun as it sinks behind the Haardt mountains in the Pfalz, on the western side of the Rhine River valley. The Kirchberg and Kalkgasse lie separately, on the northern side of the old town center. Thus, the Wolfsmagen Grosslage can claim  almost as much as acreage as the total acreage in the Umstadt district, the other, northern, district within the Hessische Bergstrasse wine region.

The principal grape varietals grown here are Riesling, Grauburgunder, Weissburgunder, and Silvaner. Spaetburgunder is the only red varietal  grown here in significant quantities, although, some Dornfelder may be found and used in wine blends.

 

What I Tasted

2015 Riesling, Bensheimer Wolfsmagen, Hessische Bergstrasse, Trocken, Qualitaetswein, Weingut Goetzinger: A dry white wine with light plus gold color, green apple and fresh cut grass nose, with green apple and fresh cut grass flavors, with a hint of smoke, tart finish with medium plus acidity.

2014 Riesling, Bensheimer Hemsberg, Trocken, Qualitaetswein, Bergstraesser Winzer: A dry white wine with medium-light gold color; talc and slightly floral nose; citrus flavors, some hints of vanilla, mild acidity.

Rotsekt, Cuvee, Halbtrocken, Weinkellerei Josef Mohr (Bensheim): A semi-dry sparkling red wine (mostly Dornfelder) with dark cranberry red color and fine bubbles; nose of spices, predominantly cloves, and red berry and spice flavors.